Glass noodle, napa, carrot, cabbage, celery, and Chinese watercress with mixed seafood.
See those other items from CHEF'S SPECIALS.
Grilled marinated pork jowl, red onion, cilantro, culantro, and roasted rice with chili-lime dressing
Fresh Chinese broccoli leaves to wrap with dried pork floss salad (red onion, ginger, lime, peanuts, chili-lime dressing)
Shrimp, glass noodle cooked with ginger, white pepper, garlic, sesame oil, celery, scallion, gingery, and soy sauce