Crab meat, glass noodle cooked with ginger, white pepper, garlic, sesame oil, celery, scallion, gingery, and soy sauce.
See those other items from CHEF'S SPECIALS.
Grilled marinated pork jowl served with Thai chili dipping sauce (Jaew)
Curry powder, egg, onion, scallion, bell pepper, chili paste, and evaporated milk
Fish Maw, crab meat, chicken, quail egg, bamboo shoot, shiitake mushrooms, and cilantro